THE TEAMS ARE BACK!
Waterdown's Oh Canada Ribfest is excited to welcome our ribbers!
5 are very familiar and 1 is "new"!
With “Taste the Smokin’ Difference” being our team’s motto, it is our utmost goal to provide our patrons with the ultimate barbeque experience. Season after season we become even more successful through consistency, atmosphere and a customer service that is next-to-none. Visit us at www.bosshogsbbq.ca/.
Ribs Royale BBQ hails from Nevada, USA. We compete in various ribfests across Canada. We are known for our succulent, savoury, fall-off-the-bone, RIBS, CHICKEN & PULLED PORK served up with Baked Beans and Creamy Coleslaw. Our sauce and sides are completely gluten free. In 2017 alone we won over 50 first place awards in best ribs & best sauce categories. We’re not just awesome we’re Sauceome! Please visit us Facebook.
Dinosaur BBQ Pitt
Originally from Little Rock, Arkansas, Dinosaur BBQ Pitt has brought their southern-style bbq to Canada for the last 5 years, winning numerous awards along the way. Dinosaur BBQ specializes in authentic smoked bbq made with the finest ingredients available. Let the professionals take care of the cooking tonight - come out and see why Dinosaur BBQ Pitt has the biggest taste! The menu features Ribs, Pulled Pork and Chicken in gluten free sauce, served up with beans and slaw.
Jack the Ribber (formerly Crazy Canuck Smokers)
Authentic Southern Style BBQ with a Canadian flare. This St Thomas-based team of ribbers is excited to bring their award-winning ribs and sauce to Waterdown's Oh Canada Ribfest this year. Check out their mouthwatering fare on Facebook!
Looking for baby back? Bibbs Texas BBQ takes their ribs very seriously. Owner Dave Wilson brings 30 years of experience as a butcher in Austin, Texas to perfecting the taste of his sauce and the tenderness of his ribs. Check out the menu at www.bibbstexasbbq.com.
Billy Bones BBQ - NEW RIBBER FOR 2026
Billy Bones BBQ is a premier, award-winning competition BBQ team that has been a staple of the Canadian and US Ribfest circuit for over 30 years. Known for their "fire breathing hog" logo, they have won over 250 awards, specializing in Southern-style smoked ribs, pork, and chicken, with a major Canadian presence. Since 2019, Billy Bones BBQ has anchored the food offerings at Niagara Distillery on Clifton Hill, offering their championship ribs and sauces year-round in Niagara Falls, ON! Check them out of Facebook!.
Ribbers serve up ribs, pulled pork, beans and coleslaw, and some also sell chicken, brisket and sausages.
*Please note that most food vendors will accept debit, credit & cash.